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Located at the base of Buckhorn Mountain at 6700' elevation, Buckhorn Gardens is a small, organic vegetable farm 13mi. south of Montrose, Colorado. Our farm is an active part of a 12,000 acre ranch; however, we only manage 3 acres with intensive vegetable gardening.

Monday, March 30, 2009




Well, we were a little bummed when we did not get our spinach and peas planted about two weeks ago. However, low and behold it started snowing and it has not stopped. The moisture is warmly welcomed as our garlic was thirsty and the land was dry. Now with 8 inches on the ground we feel thankful we did not plant. Instead we have been building a new bed in our dome, transplanting peppers, tomatoes, eggplant and starting more vegetables by seed. The dome is always a great escape on a windy snowy day.

Building the beds is quite the process. First we staple a bunch of sand bags in half, so that the beds are not too wide.
We then use a special contraption to fill the sand bags which then are stacked into the shape we want. As we build the bed, we also add chicken wire to help hold it place as well as providing foundation for the stucco. We have learned not to build the bed completely up before adding the chicken wire as we have knocked over beds before! The next stage we use garden staples to hold the chicken wire close to the sand bags, so that we use less stucco mix. Now we are ready for the first stucco layer, we are just waiting for a warm enough day to make up the mix. We will apply two layers and after it drys we will be ready to fill it with some soil. We like this system because the beds hold high amounts of thermal mass, they are fairly cheap and easy to fix. However, they are time consuming to construct but we usually can find some volunteers to help out.
We plan to plant melons (which are pictured here on the left), two satsuma mandarin, a lemon tree, a lime tree and a honey fig in April. We will train the melons to grow up the trellising and the trees will provide shade in the summer and yummy fruit. More medicinal plants will be added too, like the Chinese wolf berry, chaparral and sushni which all will be fantastic additions to our gotu kola, monstrous aloe plant, skullcap and numerous herb plants. The dome will soon be our own walk in medicine cabinet!





Monday, March 16, 2009


We have opened our 2009 CSA program to the public until we have filled all of our shares.

This years costs are $795 for our full share and $500 for our partial share. The price is based on an average weekly cost of $28 and $18 respectively. The memberships will last seven months, approximately April to October/November. The size of each share will vary each week depending on the season and the weather. We encourage everyone to participate in a full share for increased variety and value.

Pickup days is Thursday here at the farm from 4pm to 7pm. We also offer an alternative pickup location in Telluride on Thursdays from 5pm to 6:30pm for an additional cost.

Each membership will be supplied with a reusable tote bag for transportation of produce. You will also receive a weekly newsletter via our blog with news from the farm, wonderful recipes and produce to expect the following week.

Please feel free to contact us with any questions you may have or if you want to visit the farm.